What’s in the Brazilian Mounjaro drink?

The Brazilian Mounjaro Drink contains just four core ingredients: Apple cider vinegar (with “the mother”) Fresh lemon juice Ground cinnamon Fresh or ground ginger Each one plays a specific role in boosting metabolism, aiding digestion , and helping manage cravings. Lisa’s version sticks to real, accessible ingredients with no additives or artificial flavors.

What is the Brazilian weight loss drink?

The Brazilian weight loss drink is a natural, homemade detox beverage that supports fat burning and appetite control. It’s often referred to as the Brazilian Mounjaro Drink , which Lisa adapted based on traditional wellness recipes and modern nutrition insights. Unlike harsh detox cleanses, this drink is safe for daily use and easy to make at home. Don’t miss our detailed guide to Lisa’s Brazilian weight loss version .

Does Brazilian Mounjaro really work for weight loss?

Yes, when used consistently and paired with a healthy lifestyle, many people report that the Brazilian Mounjaro Drink helps: Control hunger Reduce bloating Support fat loss, especially around the belly Lisa emphasizes that it’s not a magic solution , but a gentle tool that fits into your real life. Want proof? Check out real-life reviews and before/after results .

What is the 4-ingredient weight loss drink?

It’s the same as the Brazilian Mounjaro Drink a simple yet powerful mix of apple cider vinegar, lemon juice, cinnamon, and ginger. This combo supports digestion, blood sugar balance , and natural fat burning. It’s called “4-ingredient” because it uses only four pantry staples but delivers big results over time.

Brazilian Mounjaro Drink – The Best 4-Ingredient Fat Burner

Name: Brazilian Mounjaro Drink
Prep time: 5 min
Total time: 5 min
Cuisine: Brazilian
Ingredients: 1 tablespoon raw apple cider vinegar; ½ whole Juice of lemon; ½ teaspoon ginger freshly grated; 1 teaspoon raw honey or maple syrup optional; 1 cup warm or room-temperature water; ¼ teaspoon Optional: dried butterfly pea flower or brewed tea, cooled; ¼ teaspoon Optional: camu camu powder; 1 teaspoon Optional: brewed yerba mate cooled or a few drops of extract

Description

This light and refreshing Brazilian-inspired wellness drink combines simple ingredients like apple cider vinegar, lemon, and ginger to support digestion, energy, and metabolism. Customize it with optional functional superfoods like butterfly pea flower, yerba mate, or camu camu for extra wellness perks — or to create a gorgeous mocktail moment!

Ingredients

Scale

1 tablespoon raw apple cider vinegar
½ whole Juice of lemon
½ teaspoon ginger freshly grated
1 teaspoon raw honey or maple syrup optional
1 cup warm or room-temperature water
¼ teaspoon Optional: dried butterfly pea flower or brewed tea, cooled
¼ teaspoon Optional: camu camu powder
1 teaspoon Optional: brewed yerba mate cooled or a few drops of extract

Instructions

In a glass, combine apple cider vinegar and lemon juice.
Stir in the grated ginger and sweetener, if using, until dissolved.
Pour in warm or room-temperature water.
If using any optional add-ins, stir them in now. For butterfly pea flower, steep the flowers separately and strain before adding.
Mix well and enjoy immediately — preferably on an empty stomach for maximum benefit.
To serve chilled, pour over ice and garnish with a lemon wheel or mint sprig.

Notes

Why room temp water? It helps dissolve the vinegar and sweetener more evenly and is gentler on digestion. (See post for more science-backed details.)
Ingredient benefits (see post for more):
- Apple cider vinegar – supports digestion and may help regulate blood sugar
- Lemon juice – rich in vitamin C and helps stimulate digestive enzymes
- Ginger – anti-inflammatory and may promote thermogenesis (a gentle metabolism boost)
- Butterfly pea flower – antioxidant-rich and turns a beautiful purple when mixed with lemon
- Camu camu – a potent source of vitamin C for immune support
- Yerba mate – natural caffeine + antioxidants for clean energy
To make a pitcher (4 servings): Multiply all ingredients by 4 and mix in a 1-quart pitcher. Steep butterfly pea flowers separately in hot water (1 cup), then strain and add to pitcher before lemon juice to preserve color-changing magic. Chill or serve over ice.
Mocktail tips: Add sparkling water, mint, or citrus slices. For a color-changing mocktail, steep butterfly pea tea, pour over ice, and squeeze in lemon for a blue-to-purple shift.

Prep Time: 5 minutes
Category: Drinks
Cuisine: Brazilian

Keywords: Yerba mate, camu camu powder, apple cider vinegar,